The Red Dragon on the label of our Dragon's Tooth Napa Valley Red Wine originated in ancient British legend where two dragonsone red, one whitefight in the sky.
This alluring blend presents aromas of blackberry and cracked pepper, with hints of cinnamon and other baking spices. The palate features flavors of red currant and wood smoke leading to a long, elegant finish that would disarm the fiercest of dragons. Malbec brings color and diversity of fruit; Petit Verdot and Cabernet Sauvignon bring darker fruit and robust structure.
Bryan Kays, Winemaker
45% Malbec, 35% Petit Verdot
20% Cabernet Sauvignon